Associate Food Technologist

Koch Foods

Morton, MS

Full Time

Expires On: 04/01/2026



  • Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.
  • Provide product development from concept to commercialization.

  • Assist in planning and execution of product concept demonstrations for existing and potential new customers.

  • Actively participate in the design and physical production of bench samples that accurately mimic production line capabilities.

  • Assist in continuous cost reduction of existing products while protecting or enhancing the organoleptic quality of products.

  • Utilize statistics to define physical parameters of developed products.

  • Accurate data entry and file maintenance.

  • Physical assistance in production line tests, commercialization of new products, and continuous improvement efforts on the production floor.

  • Other relevant duties and projects as assigned. xhqgsiq

  • Bachelor of Science in Food Science, Meat Science or other related fields of study required; Master of Science preferred.

  • Theoretical knowledge of further processing equipment and packaging

  • Bi-lingual language skills preferred

  • Computer skills in Microsoft Word, Excel and Power Point

  • Strong analytical and organizational skills

  • Basic knowledge of statistics

  • Willingness to work early morning and evening hours and weekends when necessary, and travel (approximately 30%)

  • Good communication skills, with ability to work with all levels of management

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